4th of July Berry Yogurt Popsicles

Those hot summer months are upon us, and July 4th is steadily approaching. This 4th of July berry yogurt popsicle recipe is just the thing you need to not only help beat the heat, but to also fit in a little healthy fruit.

The beauty of this recipe is, you can totally customize it to fit your family's tastes! There are endless combinations of fruits to be used here, so don't be afraid to experiment. I'm sure it'll be delicious!

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4th of July Berry Yogurt Popsicles

Yield: 6

Author: Amber D. Riley

Prep time: 10 MinInactive time: 6 HourTotal time: 6 H & 10 M

Delicious and nutritious yogurt popsicles to help you beat the summer heat.

Ingredients

• 2 cups vanilla Greek yogurt
• 1 cup blueberries 
• 1 cup strawberries
• 2 tablespoons honey

Instructions

1. Put all of the ingredients into a food processor or blender, and pulse until just combined. (I do it this way because I prefer chunks of fruit in my popsicles. If you would like a smoother consistency, place all of the fruit in the food processor, and process until smooth. Then stir in the remainder of the ingredients.)
2. Divide the mixture evenly between six popsicle molds, and freeze 4 to 6 hours, or overnight. 

Nutrition Facts

Calories

103.71

Fat (grams)

0.30

Sat. Fat (grams)

0.11

Carbs (grams)

19.43

Fiber (grams)

1.56

Net carbs

17.87

Sugar (grams)

16.86

Protein (grams)

6.94

Sodium (milligrams)

26.55

Cholesterol (grams)

2.27

Fresh or frozen fruit may be used in this recipe. It is your choice.

Created using The Recipes Generator